1 x Case (6 bottles)Bouchard Finlayson Hannibal

 

An intriguing potpourri of fresh red cherry and strawberry complexities flow from the glass. Whispers of cedar wood, charcuterie and tobacco penetrate a clear and precise palate, while a delicate brick-dust grip demonstrates an inner power. Lithe and poise direct this intelligent wine, with much to reveal over the next decade.

Hannibal is a hugely versatile match for a range of dishes, but it works especially well with Indian and other spicy cuisine. Pair it with a Cape Vegetable Biryani, Mauritan seafood Vindaye or simply goats milk cheese served on brioche toast.

41% Sangiovese, 26% Nebbiolo, 14% Shiraz' 11% Pinot Noir, 5% Barbera, 3% Mourvedre.

Alc: 13.26%

TA: 6.0 g/l

RS: 2.7 g/l

pH: 3.48

Allergens: Sulphites

Suitable for Vegans